Service Case Humidity
Reducing moisture loss means reducing weight loss and that provides fresher, more appealing products. The results are higher profits from meat, seafood and deli departments.
KES offers the most versatile line of humidity systems available for the refrigerated service case, including the MistWise Series Service Case Humidity System and the new Service Case Humidity Fogger. Custom designs are available to fit the needs of any type of case.
• Reduce shrink by Doubling the Shelf Life!
• Longer Shelf Life Means More Profits!
• Return on Investment averages 12 weeks!
• Maintains proper relative humidity of up to 95%!
• Vapor shield greatly reduces dehydration.
• Energy savings from evaporative cooling! Applications
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Meat
• Seafood
• Deli
• Floral
The air that fills a refrigerated service case is a mixture of dry air and invisible water vapor. Since the food inside a service case has a very high water content, much of the water vapor in the air comes from evaporation off of the product. |